Old American kitchenware 1725-1925 / [by] Louise K. Lantz

CONTENTS: The Eighteenth-century kitchen -- The Victorian kitchen -- The Early Twentieth-century kitchen -- Apple parers and cherry stoners -- Bedwarmers and footwarmers -- Bottle and can openers -- Breadmaking tools -- Brushes, brooms, and rug beaters -- Butter churns, molds, and cutters -- Choppers, graters, and cabbage cutters -- Clothes irons -- Coffee roasters and grinders -- Eggbeaters and cream whippers -- Egg separators, poachers, and boilers -- Graniteware -- Hornware -- Ice accessories -- Ice-cream freezers -- Indurated fibre ware -- Ironing boards -- Juice extractors -- Mashers, tampers, and toddy sticks -- Mortars and pestles -- Nickelware -- Nursing bottles and invalid aids -- Nutcrackers -- Old aluminum -- Olive stoners, raisin seeders, and berry hullers -- Pewter, britannia, and Queen's metal -- Pie crimpers and pastry jaggers -- Pots and pans -- Rolling pins -- Scales -- Sifters, strainers, and funnels -- Soapstone -- Storage containers -- Toasters and waffle irons -- Trivets -- Washboards and wringers -- Wedgewood kitchenware -- Wire goods -- Kitchenware care

Camden : T. Nelson ; Hanover, Pa. : Everybodys, [1974, c1970]

1974

290 p. : ill., facsims. ; 26 cm.

Bibliography: p. 283-285