Common sense in the household : a manual of practical housewifery / by Marion Harland
Title
Common sense in the household : a manual of practical housewifery / by Marion Harland
Creator
Description
Contents: Blanc-mange -- Bread -- Brandied fruits -- Butter -- Cakes -- Candy -- Canned fruits -- Canned vegetables -- Catsups -- Clean, to, etc. --Company -- Corn bread --Creams -- Custards -- Drinks -- Eggs -- Familiar talk -- Fish -- Fritters -- Fruit, ripe, for dessert -- Game -- Gingerbread -- Ices -- Ice cream -- Icing -- Jellies -- Jellies, fruit -- Meats -- Milk -- Nursery, the -- Pancakes -- Pickles -- Pies -- Preserves -- Pork -- Poultry -- Puddings -- Salads -- Sauces for fish and meat -- Sauces for puddings -- Servants -- Sick-room, the -- Shell-fish -- Soap -- Soups -- Sundries -- Tarts -- Vegetables -- Vinegars, flavored
Publisher
New York : Charles Scribner's Sons, 1892
Date
1892
Physical Description
[4], vi, [2], 546, [18] p. (last 18 p. blank) ; 20 cm.
Edition
Majority ed.
Note
Includes index
Book Record
In-house Use Only
Collection
Copies and Location
Shelf Location | Call Number | Identifier |
---|---|---|
SPIDELL READING ROOM | TX 715 .T33 1892 | 2005.078.0001 |